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Free Farm-to-Fork Curriculum

8/8/2018

1 Comment

 
Free Farm to Fork Food Curriculum
If you are like me, you love finding free, engaging lesson plans you can implement right away in your classroom. I want to introduce you to FoodSpan- 17 free lessons from the Johns Hopkins Center for a Livable Future that teach everything you need to know about the food system. 

Why teach food curriculum? 
Food is an integral part of our lives, yet the food system is hardly talked about in schools. Do your students ever take the time to think about where their food is coming from before they put it in their mouths? Do they consider the quality of life for animals within the system? Have they considered how marketing and advertising influences their food choices? Once you get your students thinking and talking about food, you will have them hooked. 
I know what you are thinking... you have no time to squeeze more curriculum into your tight schedule. I get it. But take a minute to think about where you could weave in some food curriculum into your units. Are you already teaching any of the following topics?
  • Food chains and food webs
  • Photosynthesis and cellular respiration
  • Nutrition and food labels
  • Sustainability / carbon footprint
  • Global water crisis and food security
  • Weather and climate change
  • Pathogens and foodborne illness
​Food lesson plans can be easily woven into any of these units. One great thing about this curriculum is that you don't have to do every lesson for it to make sense. You can pick and choose what fits your curriculum. 

Overview of Units
This free curriculum is broken down into 3 units consisting of 17 lesson plans. The lessons include multiple options and are easy to modify to fit your grade level and classroom needs. Unit 1 covers an introduction to the food system, unit 2 explores farmers, factories, and food chains, and unit 3 explores the human component- why we eat what we eat, global hunger, and food policy. Unit two is my personal favorite- I enjoy teaching about the farm to table process and letting students explore the food journey. There is an optional food citizen action project at the end of the units, great if you are implementing any PBL into your classroom this year. 
​
Pros of the Curriculum
There are multiple reasons I like this curriculum. First, not only are there multiple activity options within each lesson, but they also include great extension activities such as watching documentaries. It is truly flexible curriculum. Second, the lessons also incorporate writing components- which is something that I know my students really need practice with.  Lastly, there are points within the curriculum for students to share and discuss their ideas on social media. Our students live on social media already, so why not encourage them to share information they are learning about in the classroom?
 
Ready to dive in? Head to www.foodspanlearning.org and explore. I’d love to hear how you are weaving this into your current curriculum! Share in the comments, or use the hashtag #foodspan on social media! 
(This is a sponsored blog post) 
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Free Farm to Fork food curriculum
1 Comment
viral instagram link
8/8/2018 08:28:47 am

thats good

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    Becca 
    The face behind Science Lessons That Rock

    I'm a teacher, blogger, and curriculum writer.
    I've been teaching science for 12 years at both the middle and high school levels.

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